Sweden - KRAV

 KRAV ORGANIC

Year Introduced: 1985

Food Products:

  • Vegetables and Fruits
  • Meat
  • Aquaculture products
  • Processed products
Certification Body:
KRAV

 

Accreditation:

  • SWEDAC (Swedish Board for Accreditation and Conformity Assessment)
  • IFOAM (International Federation of Organic Agriculture Movements)Regulation (EC) No 834/2007

Scope of Certification:

From farm to fork

Standard:

  • KRAV Standards 2014

Reference Standard:

  • IFOAM norm version 5
  • EC No 834/2007

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Applicants of label:

  • Farmers
  • Processors
  • Traders
  • Retailers
  • Restaurants

Other forms of label:

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